Monthly Archives: March 2014

#AtoZchallenge

A2Z-BADGE [2014] - Support - smallThroughout April I will be blogging a gluten free food post a day as part of the AtoZchallenge.

Bloggers all over the globe will be showing off their talents and writing about lots of different topics.

I am very much looking forward to the challenge and have lots of gluten free treat ideas for you. I hope that you like them.

You can find the hashtags on twitter – #atozchallenge or you can check out their website.

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Hedgehog potatoes

An tasty and pretty alternative to your regular jacket potato or your roast potato.

An tasty and pretty alternative to your regular jacket potato or your roast potato.

Going out on a limb I would say that many people in the UK love a roast potato. I consider them a luxury and as much as I love them I don’t eat a lot of them as they can be a lot of effort to make. But there is a slightly healthy and speedier alternative that is just as good.

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Gluten free hot cross bun cupcakes

Gluten free hot cross bun cupcakes are an alternative to traditional hot cross buns

Gluten free hot cross bun cupcakes are an alternative to traditional hot cross buns

After my Christmas cake success I thought I should set myself an Easter challenge to make hot cross buns.

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Gluten free oat and raisin cookies

Gluten free oat and raisin cookies made with condensed milk

Gluten free oat and raisin cookies made with condensed milk

This week I accidentally opened a can of condensed milk… I have no idea why or what I was doing at the time to open it. I must have thought it was something else and once my brain had kicked into gear it was too late. Read the rest of this entry

Gluten free food spots…

There are some great gluten free products that are available in the UK and Europe.

There are some great gluten free products that are available in the UK and Europe.

The range of gluten free products that are available now in the UK and Europe now is pretty impressive. Read the rest of this entry

Interview with John Torode about his new programme ‘John Torode’s Australia’

John Torode's Australia starts on March 3rd on Good Food at 8pm

John Torode’s Australia starts on March 3rd on Good Food at 8pm

Masterchef host, John Torode, will be back on our screens in March in his new TV series, John Torode’s Australia. This time he will not be judging food, but  will be retracing the flavours of his childhood. Read the rest of this entry

Gluten free American pancakes

Gluten free American style pancakes with homemade chocolate sauce, raspberries and vanilla ice cream.

Gluten free American style pancakes with homemade chocolate sauce, raspberries and vanilla ice cream.

There are a few dates in the British calendar that dictate the types of food that we like to eat. With Easter around the corner, here in the UK we will be looking forward to eating not only hot cross buns, a sweet bread made with dried fruit and spices, but also pancakes. Read the rest of this entry

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